Mkahawa

Zuni Café

Wakazi 165 wanapendekeza,

Kwa nini wakazi wanapendekeza

This is one of the places I have the most respect for. They have a serious oyster program and have been buyers of oysters since the early ‘80s. I remember one of my first jobs was delivering oysters for Hog Island in the middle of the night at the fisherman’s market, and we’d make special drops at Zuni. Judy Rogers, the founder who has since passed, is kind of one of the big deals in California Cuisine. I think she paid homage to the growers by showing how much she cared about her own oyster program. They carry about a dozen oysters, all awesome.
Luc
November 3, 2016

Vidokezo kutoka kwa wenyeji

Catherine
November 8, 2019
A San Francisco classic and local favorite.
Sarah
August 29, 2018
Get the roast chicken with bread salad
Heather
March 12, 2018
Without fail, a great meal every time with charming atmosphere and all-around excellence.
Margie
December 13, 2017
Zuni is one of the top SF restaurants of all time. They serve up a great brunch but most people flock to their dinners. They are famous for a their roast chicken for two.
Anuranjan
June 1, 2017
my perennial favorite restaurant. Roast chicken is must-have (you must order only when you are seated, and it then takes 40 minutes to prepare). One of the best burger in SF must be ordered with shoe string fries - available for lunch and late night (after 10:30PM only)

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San Francisco, CA
Civic Center