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Shughuli za chakula na vinywaji huko Southern United States

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Shughuli za chakula na vinywaji zinazoongozwa na wataalamu wa eneo husika

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Inaonyesha vitu 0 kati ya 0

1 kati ya kurasa 3

Ukadiriaji wa wastani wa 5 kati ya 5, tathmini 21

Season, smoke, and savor la Barbecue’s brisket

Spend the afternoon at Michelin-starred la Barbecue, where I’ll give you a pitmaster’s tour of our restaurant and show you how to season and smoke meats at home. • We’ll start with a cocktail or beer while I share the story of la Barbecue, from its food truck origins to its Michelin star. • I’ll lead you on an exclusive tour through our barbecue pits and discuss the best way to smoke meats. I’ll also show you how to trim and season a brisket. • Then you’ll sit down to enjoy a family-style Texas supper with all the fixings. We source our beef from a local ranch, then cook our brisket low ’n’ slow over Texas post oak. It’ll melt in your mouth! You won’t just leave full and happy—you’ll learn all the steps that go into cooking classic Texas barbecue.

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Explore Charleston's craft beer scene

Sample unique brews and discover more about Charleston's thriving local beer culture. Head to the brewery Meet at Edmund's Oast, try a half-pour and see the brewery. Stroll to Munkle Try one beer picked by me and one of your choice. Walk to The Whale Learn about Charleston’s craft beer evolution. Enjoy last call Reflect on the experience with two more half-pours.

Ukadiriaji wa wastani wa 5 kati ya 5, tathmini 2

Craft cocktails like a master mixologist at Eden speakeasy

Tucked behind an unmarked door, Eden is a portal to another era, one where carefully crafted cocktails are designed and desired. In this private, pre-opening masterclass, you’ll step behind the bar and into the world of mixology, learning to make two signature drinks using Texas spirits. • You’ll have the chance to settle into Eden’s hidden oasis and snack on a charcuterie platter before the class starts. • Next, we’ll tell you about the evolution of classic cocktails, the role of selected Texas spirits and the chemistry behind balanced flavors. • Get one-on-one guidance as you learn to make two signature drinks—an option from a manhattan classic or an old-fashioned using a Texas based Whiskey and a choice between a mule variation or a "Agave special" using Sotol (an agave spirit based in Texas). • Finally, it’s time to taste your handcrafted creations. As you sip, I’ll share pro tips and mix up one more cocktail, demonstrating advanced techniques before the evening ends. By the end of the class, you won’t just know how to follow a cocktail recipe; you’ll understand the why behind every shake, stir, and garnish. Pull up a barstool, raise a glass, and let’s make some magic in this behind-the-scenes experience at one of Austin’s most exclusive speakeasies.

Ukadiriaji wa wastani wa 5 kati ya 5, tathmini 6

Taste wines and signature bites with Rioja’s sommelier

As its name suggests, Denver’s Rioja restaurant is inspired by the flavors and the wines of the Mediterranean. Join Rioja’s sommelier for a guided tasting of four wines from our selection, paired with small bites. • Gather in our dining room at the restaurant, where I’ll begin by sharing a little about my wine journey and the history of Rioja. • Taste four wines from producers around the globe. I’ll help you identify the distinct aromas and flavors in each wine. • I will pair each of the wines with a Rioja specialty such as cured salmon pizza or our signature artichoke tortelloni. My goal is to help you expand your palate, discover new wines you love, and feel more confident navigating the wine list the next time you dine out.

Ukadiriaji wa wastani wa 5 kati ya 5, tathmini 8

Eat your way through South Philly with a food journalist

Join a food journalist for a behind-the-scenes walking tour through South Philadelphia's food scene as you explore the many flavors and cultures that make this neighborhood so special. . • You’ll beyond the typical food tour as I share stories gathered from personal interviews and deep relationships with South Philly’s business owners and chefs. • Experience the neighborhood’s vibrant cultural tapestry woven from generations of immigrants as you sample everything from rugelach and banh mi to tacos and cannoli. • Finish the day at a hidden gem of a wine shop, where we’ll enjoy a glass as we reflect on the stories we’ve heard and food we tasted. More than just leaving satisfied with the delicious dishes you’ve sampled, you’ll walk away with a true appreciation for the rich history that solidifies South Philadelphia as a true melting pot of diverse cultures and ethnicities.

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Join sommelier Abby, for a wine tasting at a groovy wine bar

Join Abby from sommnights for a curated wine tasting experience at Ruka Winewood! As a sommelier and wine professional, Abby will guide you through 3 distinct wines, perfectly paired with a delicious charcuterie board. All tasting essentials are provided – just bring your palate! We'll meet outside of the ATRIUM office building and head into Ruka. Once we find out table, we'll launch into a wine tasting that explores 3 different wines. A white, Rose and Red - or we can switch it up based on what the group likes best! FYI: The Ruka Winewood secret garden and wine bar is located inside the ATRIUM Office Building, please enter through the glass doors, and you’ll see the sign

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Discover Nashville’s honky-tonk queso scene

Meet at Lona beneath the Noelle Hotel (Friday-Sunday) or Lower Broadway's Casa Rosa (Monday-Thursday) Share your favorite queso memory to break the ice. Walk to The Stillery Try queso and hear live music. Plenty of photo ops! Discover Bakersfield Taste one of the city's most popular quesos. Wrap up Hang at Robert's Western World, a honky-tonk bar.

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Sip rare wine varieties with a renowned sommelier

Join me for an island-escape wine tasting experience in beautiful Key Biscayne of Miami. Explore five unique wines from lesser-known, underrated regions and grapes, each with its own story to tell, and uncover your next favorite bottle. • I’ll welcome you to our shop, Vinya, and talk about my passion for unheralded grapes. • Taste two white wines, discussing their origin and tasting notes, and three reds—from light-bodied to bold—all paired with cheese, crackers, and charcuterie. • Discuss your tasting impressions as you sip and decide on your favorites. We’ll finish with a tour of the shop and a surprise taste of a mystery bottle. You’ll leave with newfound tasting skills and hacks, insights into lesser-known wines, and new friends!

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Tex-Mex tasting with a taco columnist and BBQ pitmaster

Discover what makes tacos truly great in a private tasting with a taco expert and the pitmaster of Coal Hearted BBQ, tracing the evolution of Texas barbecue and highlighting delicious regional variations. • First up, you’ll learn how to properly prepare barbacoa (slow-braised meat) and assemble your taco. I’ll explain how Tejano culture has influenced the way this meat is traditionally prepared. • Enjoy a brisket taco blending central Texas barbecue and Mexican flavors, and a unique Tex-Mex barbecue creation that pushes culinary boundaries. • Close with a drink at the Starduster Lounge, which serves local craft beer, agave spirits, and Texas- and Mexico-inspired cocktails. Now that you’ve learned about the history of tacos in Texas, you’ll know what to look out for whenever you take your next bite.

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Slurp & Learn: The Rich History of East Coast Oysters

Dive into a world of briny delights and maritime history with an oyster-tasting experience at Fishtown Seafood. Explore the evolution of East Coast oysters, their rich history, and the unique characteristics that make each variety special. • Begin with an introduction to our store, where I’ll share the fascinating 200-year history of East Coast oysters. Learn how Chesapeake Bay played a crucial role in oyster farming, and how environmental challenges led to a remarkable resurgence. • Savor six New England oysters, each with distinct flavor notes influenced by their coastal origins, and discuss their texture, salinity, and regional variations. • Compare and contrast six oysters from the Mid-Atlantic, where diverse growing environments create a completely different tasting profile, and discover how climate, tides, and water composition shape their flavors. You’ll leave with personalized recommendations for nearby attractions to continue your culinary adventure—and delicious insights into sustainable seafood.

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Tazama matukio yetu yenye ukadiriaji wa juu zaidi, yanayopendwa na wageni.

Inaonyesha vitu 0 kati ya 0

1 kati ya kurasa 3

Ukadiriaji wa wastani wa 4.97 kati ya 5, tathmini 338

Austin Unlocked- A Speakeasy Tour

Go on a walking, cocktail tasting, tour of downtown Austin! We'll stop and talk about several hidden-face speakeasy style bars - some stashed inside parking garages, behind bookshelves, down alley ways, pass-code and password protected, and private clubs! We'll get you into three where we can order drinks! Meet downtown and we'll sit and chat for a few minutes introducing ourselves and what it means to call a bar a speakeasy in Austin, TX. Then, we walk to the first bar. All the bars are located downtown within a few blocks of each other. We'll spend 30-45 minutes in each of three bars, having drinks, learning about the place, and appreciating the aesthetic. Throughout the night we will continue on past several more hidden-face speakeasy style bars, stopping in some and just stopping to talk about others. The night ends once you get into the third and final bar and get your drinks ordered. We do not to include drinks to give you a lower price and more choice. We will have a group tab which can be paid for via cash, Apple Pay and Cash App. Prices vary by venue but $15-25 per drink (including a 20% tip) is a good ballpark.

Ukadiriaji wa wastani wa 4.95 kati ya 5, tathmini 74

Easy to do Dim Sum & Culture Sharing in Houston

Teach simple and easy to learn dim sum and Chinese dish cooking , any one of your choices, share recipe of any dishes of your interest and offer hands on class in my gourmet kitchen. Showcase video of Chinese Cuisine Culture and teach some basic Chinese words. Guest will leave with food to bring home and be able to make dish on their own Dim Sum to choose, see pictures in experience.

Ukadiriaji wa wastani wa 5 kati ya 5, tathmini 25

Wine tasting from the source

Join me for a tour of Noisy Water Winery’s 5 acre property, venue, and working production facility at Enchanted Vine in Alto, just 15 min. from Midtown Ruidoso! Throughout this experience you will receive several tank samples, a barrel sample and get an exclusive look behind the scenes of an active winemaking facility and operation, maybe even a chance to chat with one of the winemakers (if they’ve got a few minutes to break away)! We’ll talk about about the history of Noisy Water and winemaking in New Mexico, and the wine of course will be flowing! If you are looking for a specific date that isn’t available please just send in a request and if we are able to accommodate we will!

Ukadiriaji wa wastani wa 4.98 kati ya 5, tathmini 80

Brewstillery Tour & Tasting

Our popular brewstillery tour is two tours in one! You’ll learn how we make beer and bourbon. This intimate, immersive experience includes a detailed guided tour and generous samples of our products. At the end of the tour we will sample a cask strength whiskey straight from the barrel, and one of our delicious bourbon chocolates. Great for groups, teams, and couples alike.

Ukadiriaji wa wastani wa 5 kati ya 5, tathmini 6

Discover Oklahoma City with Private Chef Julien

Enjoy your very own private chef experience at your place! Take advantage of our group discounts: ★ 10% OFF — groups from 4 to 5 guests ★ 15% OFF — groups of +6 guests To have a closer look at my menus check out the What's Included section below. Learn the secrets hidden within each dish, and enjoy a delicious multi-course meal. Get ready to discover the taste of Oklahoma City without leaving your own dining room! I will arrive before your preferred dining time in order to begin working my magic. I won't arrive empty-handed! No-no, I will show up at your doorstep equipped with every ingredient needed in order to prepare your meal. Feel free to put your apron on and cook some of the dishes with me! I am eager to share with you the secrets behind my recipes and Oklahoma City local hidden treasures. Not in the mood? Well then lay down, relax, enjoy a few appetizers and allow me and my team to take care of you. Eat, share, drink, laugh, and explore Oklahoma City dining scene from your own table. Oh and don’t worry about tidying up, everything will be left spotless for you to continue to enjoy! Please note that to book an experience there is a minimum of 2 guests required.

Ukadiriaji wa wastani wa 5 kati ya 5, tathmini 88

Sacred Cacao Circle: Connect, Breathe & Meditate

Do you feel disconnected from yourself, longing for something deeper? This experience invites you to pause, reconnect, and remember—to step beyond the mind and into the wisdom of your heart. For thousands of years, cacao has been revered as a sacred plant medicine, used by the Maya, Olmec, and Aztec civilizations to open the heart, expand consciousness, and restore balance between humanity and nature. Join me for a transformative 2 hour journey where we will work with four powerful ancient technologies to realign mind, body, and spirit: The Medicine of Cacao – A heart-opening elixir to deepen self-connection. The Chakana Medicine Wheel – Ancient Andean wisdom that helps us navigate our inner and outer worlds. Breathwork – Release stagnant energy and awaken clarity. Guided Meditation – Journey inward and realign with your true essence. What to Expect - We will gather in a sacred circle at the beautiful RiNo Yoga Social Studio. - After a spiritual and elemental invocation, we will share a ceremonial cacao drink (a rich, heart-opening chocolate elixir). - A breathwork session will follow, designed to clear mental fog and re-energize your body. - We’ll then move into a guided meditation to integrate your experience and awaken your inner truth. No experience necessary—just bring an open heart. Yoga mat & vegan ceremonial cacao provided. Private group ceremonies available.

Ukadiriaji wa wastani wa 5 kati ya 5, tathmini 34

Howdy H-Town's East Downtown Food Tour

PUBLIC TOURS AVAILABLE OCTOBER - APRIL Taste some of the many flavors Houston has to offer as your guide walks you to five delicious venues. Through food, art and history you will see how EADO has evolved from Houston’s original Chinatown into one of the fastest growing neighborhoods in the country. Sample delicious food from a bakery, a taco stand, a BBQ restaurant, a unique supermarket and a Vietnamese restaurant as you hear expert commentary about the graffiti art, architecture, public art and green spaces that have helped shape EADO. Your guide will provide you with Howdy H-Town’s Ultimate Guide to Houston- A curated list of things to do, where to eat and drink so you can continue exploring Houston like a local after the tour. 2 miles of total walking with stops along the way.

Ukadiriaji wa wastani wa 4.89 kati ya 5, tathmini 318

Party Pub Crawl in Downtown Denver Ballpark District

Explore your way through Downtown Denver's most lively neighborhood, LoDo (Lower Downtown) - also known as the Ballpark District (home to Coors Field) - with exclusive drink specials, welcome shots, perks like skipping the line and no paid covers, and a professional party host to bring you an unforgettable experience! Our public crawls will host the following themes: January 11th: Onesie Crawl March 8th: Color Party Pub Crawl May 10th: Derby Day Crawl July 12th: "Crawlchella" Festival Crawl Sept 13th: Western Hoedown Cowboy Nov 8th: Roaring 20's Gatsby Crawl *COSTUMES NOT REQUIRED* You'll meet other 'crawlers' at our starting bar, where you'll jump right into the activities for the night. With over 600+ bars and breweries, Denver is a major hub for all things craft and creative alcohol. You'll get the chance to taste different drinks of your choice, some of which will come at a significant discount through promotions with the bars, all throughout the night. Perfect for solo travelers, locals, or groups alike and modeled after pub crawls in cities all over the world! **PRIVATE CRAWLS: Looking for an amazingly fun bachelor or bachelorette party? Birthday? Look no further! We take the pain out of the planning and will curate a private experience for you and your group with add-ons like bottle service! **Offer flexible start/end times **Can book any day of the week

Ukadiriaji wa wastani wa 5 kati ya 5, tathmini 124

Private Drunk History Tour

In so many words, Drink Up The History! Join me for a couple of rounds in two beautiful, historic bars in a private, boutique tour that feels less like a tour and more like grabbing a drink with a friend! We will start with a stroll through Alamo Plaza for a comprehensive look at the history of the Alamo and the Texas Revolution. Next we belly up to very same historic Menge Bar where Teddy Roosevelt recruited many of his Rough Riders in 1898. With drink in hand we will take an in depth tour through the oldest hotel west of the Mississippi. After discussing the rich and varied history of this classic San Antonio establishment we will take a look into another of San Antonio’s most historic bars and explore the associated history. Warm welcomes, prompt service, heavy pours and exclusive access await you all while you enjoy access and content not found on any other tour in San Antonio.

Ukadiriaji wa wastani wa 4.95 kati ya 5, tathmini 43

Create Energetic Flower Essences & Reconnect with Nature

Embark on a unique plant spirit remedy experience you won’t find anywhere else! You’ll learn how to create flower/plant essences to support your emotional, mental & spiritual wellbeing. This experience is led by Herbalist and Oracle, Eagle Clanton, founder of Golden Eagle Thunder. In our modern day world, we often refer to ourselves as “separate” from nature. However, we have simply lost our connection to ourselves, the land, the plants, the animals and Spirit. Studies have shown that communing with nature reduces stress/anxiety, lowers stress hormone levels, enhances immune system function, increases self-esteem and improves mood. We'll start with a meditation to relax and attune you to your higher sensory abilities. During this experience, you’ll learn how to create your own energetic plant remedies that you’ll get to take home and share with friends and family. Each plant and flower carry an energetic frequency just like us. By quieting the mind and remembering how to communicate with the natural world, you’ll understand the way in which these frequencies speak with your own body, and therefore find the plant that resonates with you. Flower Essences are the most sustainable type of plant medicine, requiring little to no harvesting due to their energetic nature! *Available for multiple locations throughout Albuquerque & Santa Fe in the high desert or mountains - inquire

Shughuli za chakula na vinywaji huko Southern United States

Shughuli za chakula na vinywaji zinazoongozwa na wataalamu wa eneo husika

Shughuli za vyakula na vinywaji zenye ukadiriaji wa juu

Gundua shughuli zaidi karibu na Southern United States