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Shughuli za chakula na vinywaji huko Setubal

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Bake Vegan Pastel de Nata with a plant-based chef

Discover the art of crafting Portugal’s most iconic dessert, Pastel de Nata, with a plant-based twist. I’ll guide you through every step of the process, from making flaky vegan puff pastry to preparing a creamy, dairy-free custard filling. • Learn about the history of Pastel de Nata and how this plant-based version stays true to its roots while embracing modern dietary needs. I'll provide an overview of key vegan substitutions, such as plant-based butter and dairy-free milk alternatives. • We'll make the main ingredients from scratch, including puff pastry and dairy-free custard, before molding the pastry. • Watch as your pastries bake to golden perfection in the oven and enjoy them paired with coffee and tea in a cozy tasting session. You'll leave with a take-home bag of freshly baked treats, a small handmade book with the recipes written and the skills to re-create them at home.

Ukadiriaji wa wastani wa 5 kati ya 5, tathmini 42

Dessert-making and wine pairing with a renowned pastry chef

Enjoy a private, after-hours Portuguese dessert-making masterclass at my restaurant, Quest LX, followed by a “choose your own adventure” wine pairing experience. You’ll sample several Portuguese-inspired pastries and locally sourced wines. • Step into the role of a pastry chef and learn to create a seasonal, regional dessert, such as Lisbon chocolate cake. I’ll guide you through the process, sharing stories about the locally sourced ingredients and their connection to Portuguese culture and gastronomy. • Indulge in a selection of small desserts and wines—including port and natural varieties—as you craft personalized pairings based on your preferences. • Take home the recipe for the dessert we made together, along with a gift bag of a sweet treat. If you’re inspired to explore Lisbon further when we finish, I’ll provide recommendations on where to go out—and a discount voucher for Quest LX, should you wish to visit the restaurant for brunch.

Ukadiriaji wa wastani wa 4.77 kati ya 5, tathmini 13

Bake traditional pastéis de nata with a chef

Craft Portugal’s iconic pastéis de nata from scratch in a hands-on workshop using the most traditional recipe I’ve uncovered in my research. You’ll learn how to create delicate puff pastries, whisk up the creamy custard, and hand-mold the pastry into tins. • We’ll get to know one another over a cup of coffee. I’ll share the history of the pastel de nata and explain what’s special about the recipe we’ll use. • Next, we’ll dive into the art of puff pastry, creating the essential buttery, flaky layers, and prepare the smooth, creamy custard filling. • Shape the pastry into tins and then watch your creations bake to golden perfection. We’ll savor the fruits of our labor paired with coffee or tea. You’ll leave with the recipe so you can continue baking these delicacies at home .

Ukadiriaji wa wastani wa 5 kati ya 5, tathmini 1

Craft cocktails at award-winning cocktail room in Lisbon

Go behind the scenes of our award-winning cocktail room, Onda, at Lisbon’s highest neighborhood and taste how Portuguese herbs and locally sourced tea leaves become our bright, fresh signature drinks. • We’ll welcome you to our intimate space and explain our batching process, in which we turn local ingredients into the components of our drinks. • You’ll smell and taste the individual components of our cocktails and then choose two full cocktails of your choice (nonalcoholic version available), bringing together what you’ve learned. • After sharing stories and socializing, you’ll receive a personalized mini bottled cocktail inspired by what you’ve created, as well as a bag of Companhia Portugueza do Cha tea. You’ll leave with a map of Lisbon, including our favorite local shops and places to eat, and insider tips for the best views—and the skills to make our signature drinks at home.

Ukadiriaji wa wastani wa 5 kati ya 5, tathmini 2

Discover the world of Portuguese wines paired with our tapas

Indulge in a 75-minute curated wine tasting with me, a professional chef, at Nova Wine Bar, where the entire space is reserved for you. Guided by my team, you’ll explore the rich world of Portuguese wines paired with delicious small plates in an intimate and relaxed setting. • Taste four exceptional wines from independent Portuguese producers, each introduced with my insights into its origin, grape variety, and winemaking traditions. • Enjoy gourmet tapas, such as stewed rabbit salad with preserved vegetables, codfish slices with chickpea puree, and octopus salad with roasted peach, crafted to complement each wine. (Dietary accommodations are available for vegetarian, gluten-free, or allergy-friendly needs.) • I’ll share the stories behind each selection and explain the art of pairing wines with traditional Portuguese dishes. You’ll leave with a deeper appreciation for Portuguese wines, a taste for the country’s culinary traditions, and the memory of an exclusive, personalized adventure.

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Taste Lisbon's non-alcoholic wines with a sommelier

Join me, a nonalcoholic sommelier and consultant for Michelin-starred chefs, for a hands-on exploration of Portugal’s evolving alcohol-free wine culture, complete with tastings and food pairings. • I’ll give a brief overview of Lisbon’s evolving culinary scene, and how nonalcoholic drinks options are becoming integral to the city’s gastronomic culture. • Learn how wine is dealcoholized as I demonstrate the process showcasing how flavor and complexity are maintained. • Explore our curated selection of alcohol-free wines, chosen by experts for their balance, complexity, and ability to redefine the non-alcoholic wine experience. You’ll leave with a refined understanding of the innovative nonalcoholic wine scene, practical pairing techniques, and tips for other unique dining opportunities in Lisbon.

Ukadiriaji wa wastani wa 5 kati ya 5, tathmini 2

Taste curated pairings by a Portuguese wine specialist

Embark on a curated wine-tasting journey through Portugal’s most renowned regions at O PIF Wine Bar and get acquainted with the country’s rich winemaking traditions, unique grape varieties, and the hidden gems of Portuguese viticulture. • Sip two crisp and aromatic white wines followed by two expressive and complex reds, each chosen to showcase the character of its region. I’ll share insights on the winemaking process, flavor profiles, and what makes each bottle special. • Dive into the art of pairing as you select your favorite wine to savor with a curated assortment of Portuguese cheeses, enhancing the flavors of both the wine and the food. • Our tasting concludes with a rich and storied fortified wine, a hallmark of Portuguese winemaking. After the guided tasting, unwind at the bar and linger over your drink at your own pace. You’ll gain a deeper appreciation of the country’s vinous heritage, and leave with the confidence to navigate any Portuguese wine list like a local.

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Perfect your pour-over coffee with a top Lisbon barista

In this coffee masterclass with me, a renowned barista and the co-owner of Quest, you’ll uncover Portugal’s complex coffee history, from colonial plantations to the cafes that define its streets today. You’ll grind, brew, and enjoy your own coffee alongside a chocolate pairing that reveals how flavors intertwine across continents, offering a rich and immersive journey for your senses. • I’ll welcome you to Quest and you’ll start your exploration with a freshly brewed cup sourced from former Portuguese colonies, such as Brazil or São Tomé. I’ll share stories of how coffee became a staple of Portuguese culture. • Learn how coffee is cultivated, processed, and roasted before it reaches your cup, and discover the evolution of Lisbon’s coffee scene, from strong espressos to modern pour-over methods. • Roll up your sleeves for a grinding session designed to unlock distinct flavor profiles. You’ll experiment with precision brewing at your personal V60 pour-over station before tasting your handcrafted coffee alongside artisanal chocolate made with ingredients from Brazil and São Tomé. You’ll leave with enhanced coffee-making skills and a curated selection of coffee and chocolate to continue your exploration at home, ensuring your journey into Lisbon’s coffee culture doesn’t end here.

Ukadiriaji wa wastani wa 5 kati ya 5, tathmini 1

Lisboa Actually : the b-side of the food scene in the city

Come with me, a chef, for a behind-the-scenes look at Lisbon’s vibrant food culture, iconic markets, and historic streets. • Begin the morning at Manteigaria, where you’ll taste what many call the best pastel de nata in Lisbon. • Stroll through Mercado da Ribeira to meet some of my favorite vendors who keep the city's kitchens stocked with the freshest seafood, produce, and African ingredients, including century-old shops dedicated to Lisbon’s culinary staple—salted cod. • Sip cherry liquor at one of the oldest ginjinha bars and wrap up at Cinema São Jorge with a glass of Portuguese wine and local snacks, overlooking Avenida da Liberdade from one of the city’s most iconic balconies. You'll leave having experienced a true taste of Lisbon, with my recommendations for exploring more dining options in the city.

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Unique Wine Experience with Expert Couple at Time Out Market

Join a couple of wine experts on a journey through Portugal’s vibrant wine region at a natural wine bar in Lisbon’s iconic Time Out Market. Enjoy a curated selection of artisanal and low-intervention wines that truly represent Portugal’s diverse terroir. • Meet at Pigmeu da Ribeira in the market, where we’ll share a little about our background as sommeliers and wine educators. • Enjoy a guided wine tasting, introducing five low-intervention wines from small Portuguese producers. You’ll learn about the wines’ origin and production, and the passionate people behind the bottles. • You’ll learn practical tips for pairing wines with your favorite dishes. You’ll leave with our specially designed map of Portuguese wine regions, as well as our recommendations for continued wine adventures in Lisbon.

Shughuli za vyakula na vinywaji zenye ukadiriaji wa juu

Tazama matukio yetu yenye ukadiriaji wa juu zaidi, yanayopendwa na wageni.

Inaonyesha vitu 0 kati ya 0

1 kati ya kurasa 3

Ukadiriaji wa wastani wa 4.95 kati ya 5, tathmini 6947

Lisbon's best flavors

Do like Brian Chesky the Founder & CEO of Airbnb and join me on a tour! With 18 TASTINGS, we will touch the Portuguese soul by discovering together the REAL Portuguese gastronomy in family-owned places. With unique access and exclusive tastings we will show you how generous and diverse our food scene is. We'll taste Portuguese wines & liquor, charcuterie, codfish & sardines recipes, typical pastries along with regional dishes from the land and sea. Please note: we CANNOT cater for: - No fish diet (if you eat no fish at all) - Vegan diet (meaning nothing from animals) - Strictly Vegetarian diet (meaning no meat AND no fish) We will also discover the most authentic district of Lisbon called Alfama. Filled with thousands of years of history, we’ll learn about its genuine people and its typical architecture. OUR COMMITMENT IS ALSO SOCIAL: - No plastic tour: we’re the 1st ones in Lisbon to have banished all kind of plastic from our experience. - We respect local people: no more than 12 persons on our tour! We’re integrated in the local community: the grannies of Alfama love us ;-) We’re proud to be the first Portuguese gastronomic tour of Alfama but we’re more than just a food tour, come and see by yourself. Other things to note *I offer the experience Mon-Sat, sometimes at 10.30am, 3pm or 4.30pm. Contact me if your date isn't available!

Ukadiriaji wa wastani wa 4.93 kati ya 5, tathmini 1921

Pastel de Nata Masterclass at a real bakery in Lisbon

Since 2018, this is Portugal's only cooking class in a real bakery, taught by a professional pastry chef! This masterclass can be hosted by award-winning chef João Batalha, co-founder of Pastel de Nata concept store Nat'elier, or other experienced in-house pastry professionals such as chefs Silvia Sousa or Adriano Cardoso. After gearing up you'll go inside our pro kitchen where you'll learn how to bake the irresistible Portuguese Custard Tarts (aka Egg Tarts) everybody loves! The workshop starts with an intro to the history of Pastel de Nata. This is HANDS-ON experience! Unlike other Pastéis de Nata classes in Lisbon, we will show you how to make puff pastry from scratch. Afterwards, we will make the custard and bake it all inside a professional oven. During this class we all work together as a team (max. 14 people) Everyone makes at least 3 tarts by hand - learn how to laminate the dough, shape it with a specific Pastel de Nata technique, fill in the custard, etc. ☕We'll end tasting the warm tarts with a drink of choice, crafted by our baristas. Includes Certificate of Achievement! ‍ ADULTS & KIDS +8.y.o. welcome! NO previous cooking experience required! We organize PRIVATE classes - send DM! If you have younger kids, please book a private experience. Pour cours de français veuillez envoyer un message avant de réserver. Para clases en español pf envíe un mensaje.

Ukadiriaji wa wastani wa 4.99 kati ya 5, tathmini 1265

The Lisbon Food Tour

The Lisbon style food tour is a gastronomic and cultural journey between three iconic neighborhoods in Lisbon: Baixa, Mouraria, and Alfama. We will taste dishes and drinks that have built the diverse gastronomy of Lisbon for centuries as we walk and share stories, anecdotes, legends and fun-facts about the city, making this experience more enjoyable and relaxed. We will have 4 stops with a variety of tastings and drinks at historical and traditional places that will help us to see and taste the contrasts in the city's natural evolution, its traditions, techniques, and styles. You will finish this experience feeling like a true 'Lisboeta', with lots of city-hacks, recommendations, and whatever you need to enjoy your stay in this wonderful city! Join us! IMPORTANT: *This experience is NOT suitable for wheelchairs. *If you have allergies or religious restrictions please let me know as soon as possible

Ukadiriaji wa wastani wa 4.93 kati ya 5, tathmini 1530

Pastel de Nata Workshop in Lisbon

Welcome to my Pastry Shop "Casa dos Ovos Moles"! You´ll learn to cook the most famous portuguese pastry, the Pastel de nata (portuguese custard tart). You´ll taste if not the best, the freshest one. It´s on your hands! In a very homy way you discover how to make the pastel de nata from the scratch, including the puff pastry. It´s all handmade. First we cook it an the end we taste the delight with a Porto wine or a Ginja liquor, tchim tchim. You know that the pastel de nata recipe was created inside a monestary? I tell you the History. Hands on! It can be schedule Monday to Friday - 11H or 15H (2H duration).

Ukadiriaji wa wastani wa 4.93 kati ya 5, tathmini 1331

Lisbon Foodie Walk - Full Menu included

One of the most complete Food & Wine Experience in Lisbon! Ideal for those who have just arrived in Lisbon! > Local taverns > Viewpoint (No climbing!) > Historical Contextualization > Restaurants tips > Meet new people > Vegetarians can be accommodated on request > The experience will be guided only in English > Discounts 5+ people > Moderate physical fitness level (2km/1,4ml) > Small Groups (Max 12 people) > Private (Larger) groups also available Prepare your senses! Taste and olfaction are the only requirements to enjoy this unique experience to the heart of the Portuguese gastronomy! This is a great way to brush up on the restaurant scene and discover street food vendors, local taverns and some of the best places for photos in Lisbon. As your belly goes from rumbling to full, you will learn all about the origins of Portuguese cuisine, and devour tasty nuggets of history and culture in each neighborhood you pass through. - "A must do in Lisbon for all Foodies!" - "Good experience to meet new people!" - "Great intro to Lisbon" For more informations: G00gle Portugallium Check out our other experiences: - Private “Wine Not?" - Cheese Factory, Wine Tasting & Tile Painting Experience

Ukadiriaji wa wastani wa 4.95 kati ya 5, tathmini 3204

Portuguese Cuisine:17 tastings food tour

* 4hours & 4 food stops, all in restaurants and shops run by local families * 1st Airbnb food experience announcing more than 17 tastings, not just snacks but 'real' food also. Exclusive dishes cooked for us! * starters, 2 main dishes, 'petiscos' aka Portuguese tapas, desserts. Wines, liqueurs, Port, coffee, juices, tea. * explore NOT ONE, but the 3 of the oldest Lisbon districts (ALFAMA, MOURARIA & BAIXA), namely the one where I was born and where my parents still live! AWARDS: Best Gastronomic Project by Turismo de Portugal (November 2024) Portuguese cuisine has so much to offer. Famous for its wine, meat & seafood, its 'conventual' desserts, Mediterranean influences, and the legacy of Portugal's colonial history, namely in the wide variety of spices used. We'll present you with a selection of tastes, flavors, cultural influences, & cooking techniques through small plates & the right beverages (wines, liqueurs, juice), all this while wandering through hidden corners of the city. We will walk through history. See old & contemporary life and indulge ourselves as we strike the perfect balance between walking, resting, and eating. Small groups (10 max) 1.6 miles (2.5 KM) with a few stairs - 4 Food Stops Suitable to Vegetarians/Celiac/Pescatarians - Just INFORM us BEFORE the tour! - NOT suitable for Vegans LGBTQ2S+ friendly - LGBTQ2S+ places-to-go-after-this!

Ukadiriaji wa wastani wa 4.95 kati ya 5, tathmini 1611

Secret Supper Club - Wine Dinner

Discover Portugal's cuisine and culture at a dinner party hosted by a wine expert. We'll dine on several courses of traditional Portuguese fish and meat dishes, each with a contemporary twist and paired with Portuguese wines. During dinner, we'll explain the different regions, people, and landscapes of Portugal. You'll leave with a full belly and a deeper understanding of the country and its cuisine and wine reality. Other things to note Special arrangements may be provided as Vegan or Gluten-free meals. Guests must be over 18 years old.

Ukadiriaji wa wastani wa 4.98 kati ya 5, tathmini 611

Vintage Countryside Gastronomic Tour

Welcome to the family! We are @ Agorasim . pt You will be part of unique moments aboard an astonishing classic car. The first stop will be a lookout viewpoint at a ruin of an extinct volcano surrounded by vineyards. The adventure will proceed with the tasting experience at the typical rustic village providing regional products, an organic homemade picnic, enjoying the cosy atmosphere, the sounds of the village animals, the aromas and flavours of our delicacies, all accompanied by the unique landscape that the rural side has to offer. We will pass by the emblematic Mafra Palace and continue with a relaxed walk at Ericeira, an old fishing village and world surf reserve. Finally we will taste a traditional dessert appreciating the unforgettable views of the Atlantic coast. As an open tour experience, there is the possibility to other people join you. The Citroen 2cv capacity is 4 including the driver so we will drive the VW classic van for bigger groups. We can drive both cars if necessary. JUST FOR PRIVATE GROUP - (ADD ON) Extra to our routes, you have the possibility to be part of traditional moments at the houses of our friends and partners: -Family Feast w/ our family, roasted pig (60€ pp) -Local Wine Tasting (35€ pp) -Ceramic Session (30€ pp) Please let us know if you want to add on some of these extras

Ukadiriaji wa wastani wa 4.93 kati ya 5, tathmini 839

The Portuguese Food Tour - Lisbon's genuine flavors & drinks

Discover Lisbon through its flavors - Food, Drinks & Stories: ALL INCLUDED! Embark on a culinary journey through Lisbon’s iconic neighborhoods while savoring the best of Portuguese cuisine. This isn’t just a food tour—it’s an exploration of Lisbon’s culture, history, and hidden gems. WHAT TO EXPECT • Taste dishes like a flavorful fish rice stew, an old-style codfish recipe, traditional Portuguese sausages, a regional cheese, one of the best bifanas in town, and more! • Indulge in Portuguese sweets beyond the famous pastel de nata. • Sip local drinks: wine (red, white, and green!), beer, coffee, a traditional Portuguese liquor, as well as non-alcoholic options. • Stroll through Chiado, Bica, Pink Street, Terreiro do Paço, and Baixa Pombalina on a leisurely 1.6 km (1 mile) walk with no steep hills (route may vary due to weather or mobility needs). • Hear fascinating stories and insider tips about Lisbon from your friendly local guide! WHY YOU'LL LOVE IT I’ll share my favorite spots and flavors that define Portuguese heritage, making you feel like a true local. Plus, I’ll send you off with a curated list of top restaurants, bars, sunset spots, and more! WHAT'S INCLUDED • A complete meal (salty & sweet). • Drinks. • A passionate guide ready to help—even after the tour! Pet-friendly and perfect for solo travelers, families or private groups (up to 30 people).

Shughuli za chakula na vinywaji huko Setubal

Shughuli za chakula na vinywaji zinazoongozwa na wataalamu wa eneo husika

Bake Vegan Pastel de Nata with a plant-based chef

Dessert-making and wine pairing with a renowned pastry chef

Bake traditional pastéis de nata with a chef

Craft cocktails at award-winning cocktail room in Lisbon

Discover the world of Portuguese wines paired with our tapas

Taste Lisbon's non-alcoholic wines with a sommelier

Taste curated pairings by a Portuguese wine specialist

Perfect your pour-over coffee with a top Lisbon barista

Lisboa Actually : the b-side of the food scene in the city

Unique Wine Experience with Expert Couple at Time Out Market

Shughuli za vyakula na vinywaji zenye ukadiriaji wa juu

Lisbon's best flavors

Pastel de Nata Masterclass at a real bakery in Lisbon

The Lisbon Food Tour

Pastel de Nata Workshop in Lisbon

Lisbon Foodie Walk - Full Menu included

Portuguese Cuisine:17 tastings food tour

Secret Supper Club - Wine Dinner

Pastéis de Nata Baking Class

Vintage Countryside Gastronomic Tour

The Portuguese Food Tour - Lisbon's genuine flavors & drinks

Gundua shughuli zaidi karibu na Setubal