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Shughuli za chakula na vinywaji huko Cancún

Weka nafasi ya shughuli za kipekee zinazoandaliwa na wataalamu wa eneo husika kwenye Airbnb.

Shughuli za chakula na vinywaji zinazoongozwa na wataalamu wa eneo husika

Gundua matukio ya kipekee yaliyoandaliwa na wakazi wenye motisha.

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Ukadiriaji wa wastani wa 5 kati ya 5, tathmini 3

Ancestral Flavors: Discovering the Secrets of Mole

Take a private cooking class at my restaurant, Onora, where you’ll learn to prepare mole, followed by a multicourse meal in our private dining room. • Once you’re settled in, I’ll walk you through the process of making mole and talk about its cultural significance in Mexico. • Together, we’ll make Onora’s version of mole, a rich and complex sauce with more than 50 ingredients. • Then we’ll eat! I’ll serve you a curated tasting menu from Onora, featuring the mole we’ve made as well as other regional Mexican specialties. Each course will be paired with alcoholic and traditional beverages. Throughout the class and the meal, I’ll share stories about Mexico’s regional dishes, weaving together history, flavor, and culture.

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Honoring the Gulf of Mexico: A Ceviche & Mezcal Experience

Join us for an unforgettable culinary adventure at Onora, where we’ll take you on a tasting tour of Mexico's rich coastal flavors through the art of ceviche. Discover the diverse ceviche recipes from Mexico’s most iconic coastal regions, each with its own unique twist and traditions. You’ll get hands-on in preparing and tasting these delicious ceviches, learning about the local ingredients, cooking techniques, and the fascinating history behind each recipe. From the tangy ceviche of Baja California to the smoky Oaxacan version, every bite tells a story of Mexico's diverse coastline. Throughout the experience, you’ll also enjoy expertly paired Mexican beers and mezcal, elevating the flavors and offering a true taste of Mexican culture. Whether you’re a ceviche lover or new to this vibrant dish, you’ll leave with a deeper appreciation for the rich flavors and traditions of Mexican coastal cuisine.

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Cook, Feast & Celebrate: A Magical Dinner Under the Stars

Discover the magic of Mexican cuisine in this one-of-a-kind culinary experience in the heart of the Riviera Maya jungle. Your journey begins with a warm welcome and refreshing aguas frescas, followed by a guided garden tour to explore native ingredients . Next, dive into a hands-on cooking class led by expert chefs. Learn to prepare black recado aguachile on crispy tostadas, sikil p’ak sauce, vibrant salsas, and a creamy bean soup infused with local herbs. Craft banana leaf-wrapped tamales, slow-cooked in a traditional pib oven, and hibiscus-infused tortillas for pork adobo tacos. End with a luscious cajeta coffee flan paired with freshly brewed Mexican coffee. As night falls, the magic continues. Gather to ceremonially uncover the tamales from the pib before enjoying a candlelit dinner under the stars in our lush garden. A guitarist and singer serenade you with soulful Mexican songs, creating a bohemian ambiance surrounded by the sounds of the jungle. This is more than a meal—it’s an unforgettable evening of food, culture, and celebration that you couldn’t organize on your own. Let us make your night magical! You will take home a beautiful apron and all the digital recipes.

Shughuli za vyakula na vinywaji zenye ukadiriaji wa juu

Tazama matukio yetu yenye ukadiriaji wa juu zaidi, yanayopendwa na wageni.

Inaonyesha vitu 0 kati ya 0

1 kati ya kurasa 3

Ukadiriaji wa wastani wa 4.98 kati ya 5, tathmini 332

Hacer tortillas a mano siguiendo la tradicion mexicana

New pleace, we have pool Incluye:CERTIFICADO DE RECONOCIMIENTO. Incluye: shot de bienvenida I have vegetarian option =) Este curso sera una experiencia culinaria para aprender a preparar alguno de los platillos tipicos de mexico. Yo como mexicano voy a compartir contigo los secretos familiares para preparar los mas sabrosos platillos siguiendo la tradicion mexicana. La duracion del curso es de 1 hora Situado en un espacio abierto privado Vamos a preparar juntos: Tortilla (popular para la preparacion de tacos) con elemento base harina de maíz (MASECA) . Cada participante al curso va a preparar,cocinar y comer 4 tacos . Ingredientes proporcionados para cada participante son: Frijoles ,cebolla,agua ,cilntro,cebolla,jitomates ,harina de maiz , snaks (totopos) y variedad de slsas incluye bebida: Agua fresca El curso es enfocado exclusivamente en la practica y elaboracion de las tortillas de maiz y degustacion de salsas. Soy licenciado en administracion de empresas turisticas y me gustaria compartir lo que me identifica como mexicano, compartir recetas familiares ,cocinar de manera tradicional utilizando los principales ingredientes que nos caracterizan ,quiero compartir mis riquezas como mexicano plasmados en un platillo que destaque por su sencillez y calida bienvenida a todos y cada uno de los visitantes creando razones para empaparse y enamorarse de mexico

Ukadiriaji wa wastani wa 4.84 kati ya 5, tathmini 218

Aventura, Cultura y comida callejera en Cancún

Spanish, English & few French Airbnb reconoce nuestra orginalidad y promoción cultural El tianguis es prehispánico, de antes de la conquista de México, los nativos comerciaban artículos de su época (esclavos, especias, pieles, etc.) IMPORTANTE: ofrecemos una experiencia REAL como un nativo. No somos una empresa, este tour es como un paseo de amigos, lee evaluaciones. Ideal para un viajero aventurero con gusto por experimentar nuevos sabores Aquí todo es auténtico, si te interesa ver el estilo de vida mexicano y su realidad social, económica y cultural, este es el sitio. En el tianguis disfrutaremos de una bebida tradicional y comenzaremos la aventura por las calles, visitando nuestros lugares favoritos y degustando los deliciosos platillos representativos (México no es solo tacos), podrán adquirir souvenirs, juguetes, frutas frescas, artesanías, ropa, comida y mucho más. Seguro encontrarás algo que te interesará, ya que hay cosas que no imaginas encontrar, todo a muy buen precio. Es una experiencia excepcional para ver la verdadera esencia mexicana, su gastronomia, idioma, vocabulario y mucho más. Traer dinero Mexicano, excelente vibra, ganas de caminar, comer, platicar, disfrutar y aventurarse en un sitio popular y muy particular.

Ukadiriaji wa wastani wa 4.98 kati ya 5, tathmini 217

Night Tacos & Marquesitas with a Cancun Native

Join a Cancun native who will take you to discover and taste some of the best tacos the city has to offer. You are guaranteed to learn information about not only tacos, but the local Mexican food and culture as well. At our second stop, you will try one of two local drinks jamaica or horchata, and lastly, for dessert we will try one of two Mexican delicacies, marquesitas or esquites/elotes. The tour ends in a vibrant local plaza in the heart of Cancun called Parque Las Palapas. You are welcome to stay on your own after the tour for some entertainment and fun, or I can walk you back to the meeting point. All food and one drink is included. All you need to do is enjoy. *Please note: alcohol and additional drinks are not included, however, you are welcome to bring pesos/US dollars to purchase these on your own* ***Experience is not suitable for vegetarians***

Ukadiriaji wa wastani wa 4.93 kati ya 5, tathmini 84

Taco Attack - Taco Tour Cancun Mexico Tacos & Tequila taste

Hey Taco Warriors, Welcome to the Taco Attack! Get ready for an epic taco adventure through downtown Cancun's vibrant streets. We’ll hunt down the best tacos, snacks, tequila, and drinks while exploring Cancun’s rich history, from its humble beginnings to its bustling present. We'll visit iconic spots like the Municipal Palace, Parque de las Palapas, and our favorite taco joints, handpicked for their deep roots in Cancun’s story. Ever tried esquites or elote (corn) in a cup? You're in for a treat! While not a traditional taco, it's made with corn, a staple of Mexican cuisine. You’ll also savor shrimp-stuffed chile relleno tacos—spicy or not, you decide! If you prefer, we have options like classic fish tacos, Yucatecan panuchos, Mexican-style beef brisket tacos, chorizo tacos, and even crispy tripe tacos. And, of course, the famous taco al pastor. Carnivores and vegetarians alike will find something to love, with a variety of salsas on the side. Fancy a tequila tasting? It’s on us! Enjoy traditional aguas frescas and a cold beer, and finish the adventure with a sweet treat—Mexican churros. Join us for a fun, flavorful, and unforgettable taco adventure in Cancun!

Ukadiriaji wa wastani wa 4.9 kati ya 5, tathmini 118

Authentic Downtown Food Tour

• This is a walking tour guided by a local foodie. • Enjoy mouthwatering regional cuisine from five different tasting locations. • Learn more about Mexico’s culinary culture, history, and traditions. • Tastings include a bottle of water, a soft drink, and enough food for a satisfying lunch. Tacos are probably at the top of your food priorities, and this culinary tour delivers not only tasty tacos but much more. We take you to locally owned restaurants and street food stands you might not find on your own, but definitely don’t want to miss. We go beyond tacos to include other delicious dishes from one of the best stands in Cancun. If you love to eat, this tour is perfect for you! Be sure to take it early in your vacation, so you can return to your favorite spots later. Please note: A minimum of two guests is required for this tour to run.

Ukadiriaji wa wastani wa 5 kati ya 5, tathmini 21

Experience a Private Chef in Cancun with Chef Alberto

Enjoy your very own private chef experience at your place! Take advantage of our group discounts! ★ 20% OFF — groups from 4 to 5 guests ★ 25% OFF — groups of +6 guests Learn the secrets hidden within each dish, and enjoy a delicious multi-course meal. Get ready to discover the taste of Cancun without leaving your own dining room! I will arrive 90 minutes before your preferred dining time in order to begin working my magic. I won't arrive empty-handed! No-no, I will show up at your doorstep equipped with every ingredient needed in order to prepare your meal. Feel free to put your apron on and cook some of the dishes with me! I am eager to share with you the secrets behind my recipes and Cancun local hidden treasures. Not in the mood? Well then lay down, relax, enjoy a few appetizers and allow me and my team to take care of you. Eat, share, drink, laugh, and explore Cancun dining scene from your own table. Oh and don’t worry about tidying up, everything will be left spotless for you to continue to enjoy! To have a closer look at my menus, send me a direct message and I will send them your way!

Ukadiriaji wa wastani wa 4.84 kati ya 5, tathmini 57

Cancun Seafood Lovers Tour

Embark on a gastronomic journey with this seafood tour, taking you through the heart of authentic Mexican culinary culture. Experience Cancun like a local as we guide you to hidden gems. Led by a foodie guide, you’ll indulge in an array of the city’s freshest seafood, paired with tasty drinks and gourmet coffee. Discover why Caribbean seafood is celebrated both in Mexico and worldwide, while immersing yourself in the rich history of Cancun and its unique culture. This small-group tour ensures personalized attention, with all stops featuring only the freshest seafood. I recommend taking this tour early in your trip so you can revisit these fantastic spots during your stay in Cancun. Please note: A minimum of two guests is required for this tour to run.

Ukadiriaji wa wastani wa 5 kati ya 5, tathmini 578

Five Cenotes Jungle Experience

Escape the Crowds – Discover the Hidden "5 Cenotes Jungle Tour"! 500+ Five-Star Reviews Say It All! Tired of overcrowded tourist spots? Our exclusive tour takes you to five breathtaking cenotes inside a private community — a hidden gem that few people know how to find! Unlike busy public cenotes, here it’s just you, nature, and serenity. Swim in four stunning cenotes, each with its own charm, while enjoying a private, intimate experience. What’s Included? Hidden & Secluded Area – Away from the crowds! Swim in 4 Incredible Cenotes All Gear Provided – Life jackets & goggles All-Weather Adventure – Rain or shine! Delicious Meal in Playa del Carmen – Vegetarian and Vegan options available Roundtrip Transport – From downtown Playa del Carmen Want total privacy? Book our private group option for an exclusive experience! Pickup is at Los Bisquets De Obregon, on Constituyentes Street; then it's a short drive to this hidden paradise. Have plans after? Let us know so we can ensure you're back on time! Book now & experience the cenotes like never before!

Ukadiriaji wa wastani wa 4.96 kati ya 5, tathmini 57

Authentic artisanal mezcal tasting

Born and raised in Oaxaca, the heartland of Mezcal production in Mexico, I inherited a deep-rooted appreciation for this ancient elixir from my grandfather. This experience goes beyond a typical tasting of commercially available Mezcal, it’s a comprehensive immersion. Engage all your senses as you delve into the art of Mezcal production, uncover the historical significance of this agave spirit, and most importantly, savor truly authentic artisanal Mezcal guided by a local expert. At 8:00 pm, join me at my favorite downtown bar in Cancun, where I’ve arranged an exclusive private tasting room. Here, I’ll share intriguing insights into the Mezcal-making process. Following my presentation, indulge in three distinct types of authentic artisanal Mezcal exclusive from this bar. Paired with a selection of special snacks and secret delicacies, each one enhances the nuanced flavors of every sip. Throughout this genuine experience, I’ll unveil the secrets of Mezcal, from its ancestral production to identifying top-quality varieties, and even the art of savoring it properly. Cap off the tasting by joining me for a lively session of Latin music and dancing with the locals—it’s an absolute blast! Allow me the privilege of sharing my passion for Mezcal with you. Join me and elevate your understanding, becoming a Mezcal connoisseur—I assure you, it’s an experience you won’t forget.

Ukadiriaji wa wastani wa 5 kati ya 5, tathmini 51

Craft Chocolate Bean to Bar

Did you know that Mayan chocolate was once an exclusive hot and spicy beverage reserved for the Nobility? Experience ‘Chocolate: Bean to Bar,’ a perfect delight for chocolate lovers, offering an up-close look at crafting the perfect chocolate, from bean to bar. For over 3000 years, our Mayan ancestors indulged in hot chocolate. Join a special two-hour chocolate workshop led by a local Chef and uncover the rich history and legends behind this beloved global product. Immerse yourself in this small-group experience, engaging all your senses as you touch, taste, and smell the fresh ingredients required to create the perfect chocolate bar. Take your crafted bars home to share with friends and family. Upon arrival, enjoy a special cocoa drink made from the same chocolate we produce here, meeting the highest quality standards. With guidance from the Chef, we’ll provide all the ingredients to create your own chocolate bar. Discover the secrets to crafting a perfectly balanced chocolate bar in a fun and engaging way. At the end of the session, relish in tasting your delicious creation. Isn’t this an amazing experience? Come join us!

Shughuli za chakula na vinywaji huko Cancún

Shughuli za chakula na vinywaji zinazoongozwa na wataalamu wa eneo husika

Shughuli za vyakula na vinywaji zenye ukadiriaji wa juu

Gundua shughuli zaidi karibu na Cancún